HRBA Portal

Languages
Business and Corporate Social Responsibility
Children
Decent Work
Disability
Education
Environment / Climate Change
Food & Nutrition
Governance
Health
HIV/AIDS
Housing & Land & Property
Humanitarian & Emergency Settings
Indigenous Peoples
International Human Rights Mechanisms
Justice & Rule of Law
Migrants & Refugees & Internally Displaced Persons
Minorities
National Human Rights Institutions
Older Persons
Parliaments
Poverty Reduction
Right to Development
Water & Sanitation
Women & Gender

Africa
Arab States
Asia & Pacific
Europe & CIS
Latin America & Caribbean

Budgeting Human Rights
HRBA in Programming Cycle
Monitoring and Evaluation

  • Home
  • Resources
  • HuriTALK Corner
  • About the portal
  • HR Mainstreaming Mechanism
  • FAQ about HRBA
  • Feedback
  • Topics ▼
  • Tools ▼
  • Regions ▼
  • Case Studies
  • Learning / Training Materials
  • Advanced Search
  • Consolidated Replies
  • E-Discussions
  • Insight Series
  • Voices on HRBA

  • The right to food and access to justice at the regional level – Existing jurisprudence at the regional level: Case Study for Nigeria (+)

    This case study concerns the right to food and access to justice at the regional level,. It presents jurisprudence on a case concerning the protection of the right to food of detained persons and the Ogoni people in Nigeria, by the African Commission on Human Rights.

    Topic: Food & Nutrition
    Region: Africa
    Resource Type: Case Study
    Author: FAO
    Country: Nigeria
    Year: 2009
    Language: English
    View / Download

    Comments are closed.

The UN HRBA Portal is supported by the UN Development Group – Human Rights Mainstreaming Mechanism (UNDG-HRM). The content of the UN HRBA Portal does not necessarily reflect the views of the UNDG-HRM member agencies.