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These four case studies highlight the right to food and access to justice at the national level. They present existing jurisprudence at the national level on cases concerning:
i) the protection of the right to food for indigenous peoples in Argentina;
ii) the protection of the constitutional right to food of fishing communities in South Africa;
iii) the protection of the right to food of displaced persons in Colombia, and
iv) the protection of the right to food of the beneficiaries of food assistance programs based on the right to life in India.

Topic:	Food & Nutrition
Region:	Africa, Asia & Pacific, Latin America & Caribbean
Resource Type:	Case Study
Author:	FAO
Country:	Argentina, Colombia, India, South Africa
Year:	2009
Language:	English

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